We also met a lot of people and had a great time.
THE SCOOP SPOKANE HOW TO
It is a demanding business that took us at least 2 years just to start to get things figured out but we did learn a great deal about what not to do and few things about how to make money at it. I have a special interest in the hospitallity business having run a niteclub/restauraunt in the Spokane Valley for 4 years called the Rock Inn at Sprague and Vista. In these times and in this state, every new venture is truly a bold venture and needs any attention it can get. I like to give a shout out for new local entrepenoirs who are stepping out of ranks and going for it with a new business. This a blog that is intended to allow me to enlighten whomever may wish to be enlightened on my thoughts concerning things happening in the Spokane Valley.
THE SCOOP SPOKANE FULL
In addition to their lunch and dinner menus, this sit-down restaurant has a full two-page dessert menu full of extraordinary items. When it is time for a full meal and dessert, too, Europa Restaurant & Bakery has what everyone needs. Europa Restaurant & BakeryĪddress: Europa Restaurant & Bakery, 125 South Wall Street, Spokane, Washington 99201 Each one comes in a wide range of flavors and colors, allowing everyone to customize their Spokane dessert experience. Their biscotti, mousse, and macarons draw the most attention, however. MiFLAVOUR Modern French Bakery has many iconic desserts, such as: They happily take daily orders and create every dessert right before pickup or deliver to homes and businesses in the area. MiFLAVOUR Modern French Bakery makes all their treats from scratch using fresh ingredients and time-honored practices. miFLAVOUR Modern French BakeryĪddress: miFLAVOUR Modern French Bakery, 3403 East Sprague Avenue, Spokane, Washington 99202 All their iced and hot coffee creations go great alongside their other treats, providing visitors with the best of both worlds with every order. In addition to their sorbets and ice cream treats, The Scoop serves up organic roast coffee in a variety of drinks. They allow guests to ask for a sample to find their favorite combinations before ordering. They also have ice cream pops in pineapple, blueberry, and other fruit flavors. The Scoop's flavors are even gluten-free for all to enjoy, and they offer each flavor in a cone, cup, or by the pint. This ice cream shop uses liquid nitrogen to create the creamiest concoctions possible, then infuses them with bold flavors, such as:
The ScoopĪddress: The Scoop, 1001 West 25th Avenue, Spokane, Washington 99203Īnother beloved location serving up handmade ice cream and sorbets is The Scoop. Using the customers' selected flavors, they proudly create sundaes, banana splits, and many other iconic treats to order. By making each flavor as needed, they have everything from mint chocolate chip to butter brickle on tap at all times.
They have oldies on repeat, original soda fountain fixtures, and memorabilia galore.Īnother nod to the past is their dedication to making all their ice cream flavors in-house. They have preserved their iconic location, keeping the decor as it was in decades past. Since 1939, Doyle's Ice Cream Parlor has been serving up scoop after scoop of delicious homemade ice cream in an amazing array of flavors. Doyle's Ice Cream ParlorĪddress: Doyle's Ice Cream Parlor, 2229 West Boone Ave., Spokane, Washington 99201 But with so many to choose from, how can anyone pick the best one? Read on to learn about four of the best places to have dessert in Spokane. These restaurants serve up delicious ice cream, cakes, and much more year-round. When the craving for a tasty treat arises, there are plenty of dessert restaurants in Spokane, Washington, awaiting everyone's visit.
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